If there's one thing my office mates taught me, it's how to be a "budgetarian". Oh, you know! It's the fine, thin line of wanting a feast but at the fraction of the price. Good thing that there's Hot Star Chicken! From humble beginnings in Taiwan, Hot Star has captured the
tummies hearts of many and expanded massively in Australia, Hongkong, Indonesia, Macau, Malaysia, Shanghai, Singapore and of course, here in the Philippines. I for one, am not surprised at their success. How can you not get addicted to a juicy piece of gigantic chicken that's fried to golden brown perfection? #foodgasm
Tuesday, April 19, 2016
Friday, March 18, 2016
Aloha, folks! I haven't totally fallen off the grid, as some of you might suspect. I just laid low for much too long. Nevertheless, the delinquent blogger is back, and with new food adventures to boot! First up, Johnny Kahuku's Hawaiian Shrimphouse.
Saturday, January 16, 2016
I don't particularly like getting my hands dirty, but if you invite me over for a boodle fight, I can instantly change my mind.