I'm so used to the high prices of perishables in my local grocery, that I went a little overboard and hoarded all the vegetables my arms and eco bag could carry in my recent detour to Baguio. Ooops!
Thursday, June 25, 2015
Saturday, June 20, 2015
Food Tripping in Sagada, Mountain Province
One thing I love about traveling is being able to immerse myself with a wholly different culture than the one I've grown accustomed to, plus discovering immensely delicious local delicacies is a big, big plus! So, last week, after months of planning, my officemates and I headed to Sagada to celebrate our long weekend and no, this is not a #hugot post.
Monday, June 8, 2015
Nonya Sambal Crab with Thai-Style Fried Black Rice #PrimaTasteSeries
One of the pleasures in cooking, is that you are always learning something new. You can have a thousand adventures and misadventures, right in the comfort of your own kitchen. So, armed with my goodies from Prima Taste, I took a leap of faith and tried something new.
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